Prep Time:
5 MinCook Time:
15 MinReady In:
20 Min
Original Recipe Yield 4 burgers
Ingredients
1 pound ground beef 1/2 cup shredded Cheddar cheese 2 tablespoons prepared horseradish 1/2 teaspoon salt 1/2 teaspoon pepper 1/2 teaspoon garlic powder 1/2 cup real bacon bits 4 hamburger buns
Directions
Preheat grill for high heat.
In a large bowl, mix together the ground beef, Cheddar cheese, horseradish, salt, pepper, garlic powder, and bacon bits using your hands. Shape the mixture into 4 hamburger patties.
Lightly oil the grill grate. Place hamburger patties on the grill, and cook for 5 minutes per side, or until well done. Serve on buns.
Nutritional Information
Cheddar Bacon Hamburgers
Servings Per Recipe: 4
Amount Per Serving
Calories: 446
Total Fat: 24g
Cholesterol: 97mg
Sodium: 1133mg
Total Carbs: 22.8g
Dietary Fiber: 1.3g
Protein: 33.6g
Tuesday, December 29, 2009
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