Prep Time:
3 MinCook Time:
10 MinReady In:
15 Min
Original Recipe Yield 3 servings
Ingredients
3 cups milk 1/3 cup semisweet chocolate, grated 1 tablespoon white sugar 1/2 teaspoon ground cinnamon 1 egg
Directions
Put milk into a microwave-safe container and cook on High in microwave for 2 minutes. Mix in chocolate, sugar, and cinnamon. In a small bowl, whisk an egg until smooth, then mix it into the chocolate mixture.
Return to microwave and cook on High for 3 to 4 minutes or until foamy (be careful not to let it boil.) Whisk until smooth and pour into 3 mugs. Garnish with a sprinkle of cinnamon if desired.
Nutritional Information
Hot Chocolate
Servings Per Recipe: 3
Amount Per Serving
Calories: 256
Total Fat: 12.5g
Cholesterol: 90mg
Sodium: 123mg
Total Carbs: 26.7g
Dietary Fiber: 1.5g
Protein: 11.5g
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